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SOUPS,
SIDES & APPETIZERS
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Homemade
Soups
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Mushroom
Barley Soup
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$3.95
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Today's
Homemade Soup
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$3.95
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A
Schissel
Chicken in the pot without the chicken.
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$8.95
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zan's
Old-Fashioned Chicken Soup
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With
a Matzo Ball
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$3.95
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With
a Kreplach
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$3.95
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With
Noodles or Rice
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$3.95
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Care
for another Kreplach or Matzo Ball?
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.99
ea.
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SIDE
DISHES
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Potato
Pancake
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$2.75
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Baked
Idaho Potato
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$2.75
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Homemade
Mashed Potatoes
Plain or with sauteed onions
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$3.05
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French
Fried Potatoes Made fresh
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$3.05
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French
Fried Onion Rings
We make them here, too
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$3.05
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Kashe
Varnishkas or Mushrooms & Barley
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$3.25
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Knishes
Potato, Kashe or Spinach
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$2.45
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Baked
Beans
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$2.45
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Homemade
Stuffed Derma
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$2.95
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Noodle
Pudding
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$2.95
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Old-Fashioned
Potato Salad
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$2.75
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Macaroni
Salad
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$2.75
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Health
Salad
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$2.95
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Pasta
Salad
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$2.95
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House
Salad
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$4.75
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Sweet
or Hot Pepper
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$1.95
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Sauerkraut
(hot or cold)
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$2.05
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Spinach
Log
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$2.95
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Vegetable
of the Day
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$2.60
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Appetizers
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Stuffed
Cabbage Hongroise
Filled with meat, raisins, a little rice and our special
seasonings
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$5.95
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Homemade
Stuffed Derma
With brown gravy
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$5.75
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Beef
Tongue Polonaise
In our delicious raisin gravy
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$6.95
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Potted
Meat Balls
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$5.25
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Gelfilte
Fish
With Gold's horseradish
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$4.85
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Chopped
Liver
Garni
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$5.85
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Sauteed
Chicken Livers
With onions
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$6.35
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Our
Unique Chicken Fricassee
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$6.25
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Chicken
Fingers
With our special recipe dipping sauce
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$6.25
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Fried
Kreplach
With sauteed onions
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$5.05
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Nova
Scotta Salmon
With onion, lettuce and tomato
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$7.25
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Cantaloupe,
Honeydew Melon or Fresh Fruit Salad
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$3.25
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Buffalo
Wings
Made to order
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$5.50
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Traditional
Specialties
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Chicken
in the pot
With a matzo ball, noodles, kreplach, peas and fresh
garden carrots. A real nostalgia trip to the days of
your youth.
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13.95
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Chicken
Livers
Chicken livers sauteed with white wine, mushrooms, and
seasonings in a rich sauce.
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11.25
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Our
Unique Chicken Fricasee
Succulent chicken pieces and meatballs in a flavorful
brown gravy.
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12.95
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zan's
mixed Platter
A slice of derma, a stuffed cabbage, a potted meat ball,
and a special treat selected for you by our chef.
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13.95
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Hungarian
Goulash
Cubes of lean beef, gently spiced and cooked with peas
and garden carrots. Served on a bed of egg noodles.
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12.95
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Potato
Pancakes
Great because we grate our own! Served with applesauce.
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7.50
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The
Stuffed Cabbage That Made Us Famous.
Oversized cabbage leaves rolled around a filling that's
all meat, a little rice and a touch of seasoning. Just
like mother made!
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11.95
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Two
'Specials'
Hebrew National's big fat quarter pound kosher knockwurst,
grilled or boiled and served with baked beans or fresh
cut french fries or homeade potato salad.
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10.25
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Beef
Tongue Polonaise
Thinly sliced and served with zan's delicious raisin
gravy.
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14.95
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Broiled
Calves Liver Steak
Chosen by our chef for its color and tenderness. Only
the center cuts are used. Served with sauteed onions.
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13.95
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zan's
Difficult Decision
Can't make up your mind? Order any of our three different
delicious appetizers as a main dish. .
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13.95
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Boiled
Beef in the Pot
The leanest breast of flanken, simmered and served in
broth, with a matzo ball, noodles, kreplach, peas and
fresh garden carrots.
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14.75
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The
Pasta Bar
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Penne
Alla Vodka
In a spicy light colored sauce.
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9.25
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Marinara
Chunky tomatoes, fresh garlic, a touch of onions, spiced
just right.
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9.25
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Primavera
Sauteed fresh garden vegetables, broccoli, green peppers,
carrots, zucchinim mushrooms, and more. Tossed with
Marinara.
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10.85
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Grilled
Chicken and Vegetables
Our pasta primavera topped with a fresh grilled chicken
breast.
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12.90
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Hot
Entrees
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Poultry
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Roast
Half Spring Chicken
A tender, oven-roasted Empire kosher chicken. The best!
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12.95
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Roast
Turkey
Moist and delicious off the frame with homeade gravy
and cranberry sauce.
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12.95
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Grilled
Twin Boneless Chicken Breasts
Plump, fresh and tender. Lightly seasoned then grilled
to perfection.
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12.95
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Breaded
Chicken Cutlets
Flavorful boneless chicken breasts lightly breaded and
fried until golden brown.
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12.95
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Marinated
Chicken
A half chicken, marinated in our own barbeque sauce.
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12.25
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Hawaiin
Chicken
Lightly breaded, boneless white meat chicken served
in a tangy sweet and sour sauce.
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12.95
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Southern
Fried Chicken
A half chicken golden fried.
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12.25
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Grilled
Filet of Salmon
Always fresh, never frozen. Cut to order from the whole
salmon and grilled to your liking. Served with vegetable
of the day and your choice of potato.
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17.95
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Beef
& Veal
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Broiled
Roumanian tenderloin Steak
Considered by many the most flavorful of steaks, ours
are chosen and amply cut by the chef, broiled to your
taste and served with sauteed onions.
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16.45
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Braised
Fresh Brisket of Beef
Simmered slowly the old- fashioned way with just the
right seasonings and thick sliced (at least one- half
pound)
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12.95
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Rib-Eye
Steak
The king of kosher steaks, tender and juicy, better
than filet mignon. May we suggest a Cabernet Sauvignon?
It makes the king of steaks a royal experience.
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17.95
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Silver
Tip Roast Beef
A juicy half-pound portion carved from the tenderest
part of the beef.
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12.95
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Sliced
London Broil
Carved as you like it with our rich mushroom gravy.
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13.50
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Pepper
Steak
Sauteed in peppers and onions with a savory sauce.
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12.95
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Roast
Veal
Slowly roasted and topped with a savory sauce.
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13.25
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Broiled
Chopped Steak
Sixteen fresh, lean ounces of juicy beef from our butcher,
broiled to your order and smothered with onions (prefer
chopped turkey? Add $2.00)
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11.95
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Hot
Open Sandwiches
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Hot
Roast Turkey with gravy and cranberry sauce.
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11.50
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Hot
Baked Breast of Beef
With gravy
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11.50
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Hot
Open Roast Beef with gravy
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11.50
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Roumanian
Tenderloin Steak Sandwich open style
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12.95
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Hot
Pastrami and Corned Beef Combo
Deli lovers favorite! Open style on rye, with sweet
and sour sauce, stuffed derma and fresh cut french fries.
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12.95
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Sandwiches
& Burgers
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Overstuffed
Sandwiches
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Hot
Corned Beef we pickle our own....
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7.75
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Hot
Pastrami
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7.75
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PLT
Grilled pastrami, lettuce, and tomato on rye toast.
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7.75
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Tongue
Pickled on premises
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8.95
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Fresh
Brisket of Beef
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7.75
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Roast
Beef
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7.75
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Turkey
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7.75
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Smoked
Turkey Breast
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7.75
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Chicken
Cutlet
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7.95
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Grilled
Chicken Breast
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7.95
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Roast
veal on toasted Garlic Bread
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10.25
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Hebrew
National Salami or Bologna
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6.75
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Hard
Salami
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7.75
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Grilled
or Boiled Knockwurst on Club
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6.75
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Chopped
Liver
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6.95
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Old-Fashioned
Chicken Salad
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6.75
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Egg
Salad
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6.50
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Tuna
Fish Salad
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6.75
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Individual
Large Can of Tuna or Salmon
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6.99
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Imported
Skinless and Boneless Sardines
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6.99
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Pastrami
or Corned Beef and Eggs
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7.50
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Salami
or Balogna and Eggs
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6.50
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Wraps
Grilled chicken/grilled vegetables or turkey.
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8.25
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Specialty
Sandwiches
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zan's
Tastemaster
Where the meats meet. Something of everything piled
high on rye. With Russian dressing and cole slaw.
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11.95
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Deli
Double
Oversized portions of hot corned beef and pastrami,
served on twin junior rolls.
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11.25
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Israeli
Hero
Our incredible foot long hero sandwich, overstuffed
with everything but the kitchen sink. Feeds two big
fressers or three average mensch.
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21.00
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Mix
'N Match
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Any
Two Meats
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9.95
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Sliced
Turkey
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Smoked
Turkey Breast
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Pastrami
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Salami
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Chooped
Liver
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Bologna
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Corned
Beef
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Raost
Beef
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Brisket
of Beef
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Tongue
(add $1.00)
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Any
Three Meats
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10.95
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Garden
fresh Salads
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Caesar
Salad
Creamy Garlic dressing over crisp romaine with homeade
croutons
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6.25
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With
a seasoned grilled chicken breast
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10.95
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With
a seasoned grilled salmon
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13.95
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Chef
Salad
Crisp romaine, peppers, radish,hard boiled- egg, black
olives, and your choice of meats. Roast Beef, Turkey,
Corned Beef, Salami, Bologna or Smoked Turkey Breast.
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One
Meat
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10.75
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Two
Meats
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11.95
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Mesclun
Salad
Roasted walnut toppingm shredded carrot, seasonal pepper
and sliced mushrooms in a rasberry vinaigrette
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8.75
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Spinach
Salad
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8.75
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Salad
Orientale
An oriental chicken breast and crisp noodles atop lettuce,
carrots, peppers, mushrooms, scallions, water chestnuts
and snow peas with an orange sesame ginger dressing
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10.95
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House
Salad
Mesclun salad greens and fresh tomato
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4.75
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Dressing
selections
Russian
Oriental
Fat- Free Italian
Honey Mustard
Rasberry Vinaigrette
Honey Mustard
Creamy Garlic
French
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Cold
Platters
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Chopped
Liver or Gefilte Fish Platter
Traditional favorites
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8.50
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Egg
Salad platter
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7.75
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Old
Fashioned Chicken Salad or Large Tuna Fish Salad Platter
Prepared from scratch by our chef
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8.75
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Imported
Boneless and Skinless Sardines or Individual Tuna or
Salmon
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8.50
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Nova
Scotia Salmon
The fillet mignon of Salmon - delicious!
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11.95
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Pineapple
Boat
Healthy, cool fresh fruit salad in a pineapple half
with a heaping scoop of sorbet
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10.25
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Special
Cold Cut Platters
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Single
Meat Platter, Your choice
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12.95
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Corned
Beef
Pastrami
Salami
Bologna
Hard Salami
Roast Beef
Brisket of Beef
Sliced Turkey Breast
Smoked Turkey Breast
Roast Veal (add $2.00)
Tongue (add $2.00)
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12.95
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Assorted
Cold Cuts
With Roast Veal and/ or Tongue
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13.95
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zan's
Big Turkey Drumstick or Wing
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8.95
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Omelettes
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Corned
Beef or Pastrami
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9.75
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Tongue
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10.95
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Two
Meat Combination Omelette (with tongue add $1.00)
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10.75
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Delicatessen
Style
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8.25
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Western
Omelette Deli-style omelette style with green peppers
and onions
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8.25
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Salami
or Bologna
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8.50
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Onion
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5.75
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Plain
(but very good)
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5.25
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Nova
Scotia Salmon, Eggs and Onions
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10.75
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Fresh
Veggie Omelette
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8.25
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All
White Omelettes
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add
1.50
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Desserts
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Sorbet
Ask for today's flavor selections
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3.25
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Melon
( in season)
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3.50
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Diabetic
Dessert of the Day
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3.50
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Halvah
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3.50
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Fresh
fruit Salad
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3.25
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Fruit
Jello
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2.75
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Low
Calorie Baked Apples
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3.00
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Today's
Scrumptious Cakes and Pies
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Rugulach
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2.95
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Mocha
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3.75
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Sasher
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3.75
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Apple
Streudel
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3.75
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Layer
cake
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3.50
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Fruit
Pie
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3.50
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Lemon
Cake
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3.75
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Carrot
Cake
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3.75
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7
Layer Cake
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3.50
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